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Hibachi Garlic Butter Recipe

Elevate your meals with our homemade Hibachi Garlic Butter! This melt-in-your-mouth concoction combines a variety of ingredients to create perfection!

Hibachi Garlic Butter Recipe

This melt-in-your-mouth concoction combines creamy butter, finely minced garlic, a dash of soy sauce, and a sprinkle of fresh herbs. Whip up a batch and watch as it transforms ordinary dishes into extraordinary ones. Get ready to take your taste buds on a savory journey with this delectable, flavor-packed garlic butter that's a staple of Japanese cuisine.
Print Recipe Pin Recipe
Total Time 5 minutes
Course Appetizer, Side Dish
Cuisine American

Ingredients
  

  • 2 tbsp unsalted butter
  • 1/2 tsp minced garlic
  • 1/2 tsp Kikkoman soy sauce

Instructions
 

  • Allow butter to come to room temperature
  • Mix in garlic and soy sauce to butter until no liquid remains at bottom

Video

Keyword lake powell recipe book

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